Green Elaichi

Green cardamom, known as elaichi, is a premium spice prized for its complex aromatic profile and versatile culinary applications. These small, ridged pods contain aromatic seeds with warm, slightly sweet, and citrusy notes that enhance both sweet and savory dishes. Essential in Indian cuisine, green cardamom elevates chai, biryanis, desserts, and traditional preparations. Beyond the kitchen, it aids digestion and freshens breath. Select pods that are vibrant green and fragrant for optimal flavor and potency in your cooking.